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Compressed auricula
Compressed auricula







compressed auricula compressed auricula

Besides, the nutritional qualities (eg, proximal features and minerals) will be reduced in pressure-cooked mushrooms ( Karun, 2014). umkowaan will be more beneficial than cooked ones. auricula (showed no influence on their structure and molecular weight) possesses remarkable in vitro antioxidant activity and generally regarded as safe (GRAS) to use in food products based on toxicological evaluation ( Zeng et al., 2012). Microwave-assisted extraction of polysaccharides from A. Besides, such functional formulations showed several additional pharmaceutical advantages ( Luo et al., 2011). It showed increased radical scavenging, inhibition of low density lipoprotein-cholesterol oxidation, lowered serum total cholesterol, and low atherogenic index. auricula with processed Hawthorn fruits ( Crataegus) (4:1%) ( Luo et al., 2009). Now-a-days dyslipidemia is responsible for antioxidant stress and atherosclerosis, which can be combated using functional diet developed by blending polysaccharide derived from A. Ghate, in Fruits, Vegetables, and Herbs, 2016 Conclusion This muscle adducts and raises the auricular cartilage and directs the internal surface of the ear laterally. The cervicoauricularis superficialis muscle originates from the nuchal crest of the skull as a broad sheet and narrows at its insertion on the medial aspect of the base of the pinna. This muscle, and other rostral auricular muscles, holds the ear erect and facing forward. The zygomaticoauricularis muscle originates from the caudal aspect of the zygomatic process of the temporal bone and inserts on the dorsolateral aspect of the auricular cartilage, immediately rostral to the parotidoauricularis muscle. This muscle retracts the ear ventrally and caudally. The parotidoauricularis muscle passes over the lateral aspect of the parotid salivary gland and traverses dorsally to insert at the base of the external opening of the auricular cartilage, near the junction of the rostral and caudal borders of the cartilage. Only the most clinically relevant muscles are described further. These muscle groups insert on the rostral, dorsal, caudal, and lateral aspects of the pinna, and there are deep rotator muscles located at the base of the auricular cartilage. There are multiple muscles that originate from the head and neck and insert on the external ear, providing its mobility ( Fig.









Compressed auricula